Skilled sailor, creative cook with 5 years hospitality experience and LLB Law degree seeking stew/cook/deck position
I have grown up on the water, raced dinghies to a high level, understand what life onboard is like, and have 5 experience hospitality experience in pubs, restaurants and a 4-star hotel. I am very keen to learn and progress, and if you believe in me, I can assure you I won't let you down!
I have a sharp eye for detail, a positive bubbly attitude and enjoy being part of a close-knit team. I am a kind and energetic person that enjoys working hard, using my initiative and being proactive, but also and having fun. I am keen to progress in the industry and learn from other crew members onboard. Despite having not worked on a large superyacht before I am confident sailor and tender driver and understand the importance of inventories, organisation, provisioning and cleaning onboard, as well as the importance of good crew dynamics and general life onboard. I am currently located in Europe and am available to start ASAP.
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